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Parador La Pausa de Reta opens with renewed gastronomy for the long weekend

Parador La Pausa de Reta opens with a new winter menu and special hours from 10 am to 6 pm during the long weekend.

Marta Uriarte ElizondoMarta Uriarte Elizondo··2 min read
AITerrace of a parador by the sea at sunset, with wooden tables and chairs, plates and a cup of coffee, waves in the background
Terraza de un parador frente al mar al atardecer, con mesas y sillas de madera, platos y una taza de café, olas de fondo

Parador La Pausa, in the coastal town of Reta, kicked off the long weekend with a renewed gastronomic offer and special hours from 10 am to 6 pm.

Parador La Pausa, located at the main descent of Reta on 48th Street, has opened its doors for this long weekend with an updated culinary proposal and the appeal of its terrace facing the sea. Emmanuel Monforte, the manager of the establishment, confirmed that since Thursday there has been an increase in visitors compared to other weekends.

New menu with winter dishes and promotions

The gastronomic offer includes everything from seafood platters with a special promotion to main dishes such as pasta with seafood, various milanesas, fish, oven-roasted beef, and Malbec loin. One of the star dishes is the lentil stew, which gains more fans every winter.

“We have dishes for all tastes,” Monforte detailed, highlighting that the kitchen will be open throughout the service hours, allowing for breakfasts, lunches, and afternoon teas with a sea view.

Weather conditions and coastal atmosphere

The east wind accompanied the day, with a medium swell that has already attracted some surfers and fishermen. “It’s not ideal for surfing, but it can be done,” Monforte commented, adding that at sunset the landscape becomes spectacular.

The parador has firm access and parking, making it easier for tourists to arrive. In addition, Monforte announced that during the winter holidays they will remain open every day with the same hours, from 10 am to 6 pm.

Tourist vocation and information service

Monforte emphasized the intention for all businesses in Reta to function as points of tourist information. “We want people who arrive to feel comfortable and enjoy Reta more,” he stated.

Parador La Pausa thus consolidates itself as a reference point for those looking to enjoy winter by the sea, with a proposal that combines gastronomy, landscape, and personalized service. For visitors, it is an opportunity to discover the Buenos Aires coast in a less crowded season, with the added bonus of winter sunsets.

Marta Uriarte Elizondo

Written by

Marta Uriarte Elizondo

Redactora

Graduada en ADE por la Autónoma y emprendedora frustrada (dos veces). Coleccionista de pitch decks, cafetera y optimista pese a las estadísticas; en Iber Empresa firma las pymes y las startups.

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